Six Sigma Black Belt Certification

Six Sigma Black Belt Certification

The Six Sigma Black Belt certification is a professional-level certification that demonstrates a high level of expertise in process improvement and quality management.

Focus

The Six Sigma Black Belt Certification certification focuses on Process Improvement, Quality Management, and Statistical Analysis

Exam Duration

The Six Sigma Black Belt Certification exam duration is 4 hours

Num of Question

The exam contains a total of 63

Exam Fee

The exam fee is $2264 (Member) / $3295 (Non-Member) *Note may change *.

Exam Validity

The CCRN-Pediatric certification is valid for No expiration *Note may change *.

Prior Certification

• Six Sigma Green Belt or Green Belt in a different variation of Six Sigma, or a college degree in a quantitative field, or CAP or CQE or CSSBB *Note may change *

Exam Format

The Six Sigma Black Belt Certification exam is a Multiple Choice

Passing Conditions

To pass Six Sigma Black Belt Certification exam, applicants must achieve a minimum score of Calculate the number of correct answers needed on the exam as described in the exam Content Outline within the (ASQ.org) certification Handbook.

Who Should Take

Individuals who seek entry-level supervisory or team leader positions in quality improvement, or professionals who want to have in-depth knowledge of process improvement and quality principles.

• Quality Professional
• Supply Chain Manager
• Process Improvement Team Lead

Prerequisites

No prior experience is required, but at least 3-6 months of dedicated study is recommended.

Or can substitute with certifications:

• CAP and equivalent credits or CQE or CSSBB in some case, or a Bachelor"s degree in quantitative field.

Certification Process

• Step 1: Meet the Prerequisites
• Step 2: Choose Your Study Method
• Step 3: Take the Exam
• Step 4: Obtain the Certification and Maintain it

Domains with Weights

• Domain 1: Define (15%): Defines project charter, goals and objectives; identifies key stakeholders, customers, and regulatory requirements; and defines scope of the project.
• Domain 2: Measure (15%): Describes the metrics used to measure key aspects of the process, performs data analysis, and collects data for process map development.
• Domain 3: Analyze (20%): Analyzes data to determine relationships between variables and to identify opportunities for process improvement; develops a process map to document current process.
• Domain 4: Improve (20%): Identifies up to 10 countermeasures and selects up to 3 based on prioritization and feasibility; develops an implementation plan for the selected countermeasures.
• Domain 5: Control (30%): Develops a control plan to ensure the process improvements are sustained over time; ensures the long-term control of the process and continues to collect data for future analysis.